Salzburger Nockerln | Euromaxx a la carte

Published: 20 February 2013
on channel: DW Euromaxx
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At the Goldene Hirsch Restaurant in Salzburg Chef Gernot Hicka prepares a city specialty: Salzburg dumplings, known locally as Salzburger nockerln. It's a delicious mix of eggs, sugar, caramel and more.
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