New Year's Cake - ⭐ Grandma Emma's Star Recipe !!!
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Why did we call this New Year's cake? There are several reasons for this:
The cake is beautiful and very festive.
You need to cook it in a few days, and the dough can be prepared in advance, in a month or two. Agree - it's convenient.
Cherries for the New Year are pleasant and fresh.
New Years Cake is like Napoleon cake, and New Year's Napoleon cake is a classic.
Prepare a New Year's cake according to our original recipe. We are sure you will like it.
Ingredients:
Dough:
Flour - 500 grams
Butter - 400 grams
Egg - 1 piece
Vinegar 5% -1 tablespoon
Salt - 0.5 teaspoon
Ice water - about 175 milliliters
Filling:
Cherries - 1 kilogram
Sugar - 200 grams
Flour - 50 grams
Cream:
Mascarpone cheese - 1 kilogram
Cream with a minimum fat content of 38% - 1 liter
Sugar - 350 grams
Vanilla sugar - 30 grams
Salt - 0.5 teaspoon
Cake decoration:
Cocoa - 15 grams
Approximate nutritional value per 100 grams of product:
Caloric content - 274.15
Proteins - 2.47
Fats - 12.59
Carbohydrates - 38.87
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