Guacamole - Best authentic Mexican recipe! How to make the original vegan guacamole
Guacamole originated from the Aztecs as early as the 16th century. The ingredients are pretty straight forward, but the real authenticity of a guacamole comes from its texture. See the full guacamole recipe below...
Originally you'd use one of these: A Molcajete.
A Mortar and Pestle will do a great, but a well-seasoned Mexican Molcajete gives you the most traditional texture and traditional serving vessel
MEXICAN GUACAMOLE RECIPE
Ingredients
2-3 Hass avocados
1 cup chopped tomatoes
¼ cup chopped onion
¼ cup chopped cilantro (coriander)
1 lime
1 Serrano or Jalapeño chili
sea salt
black pepper
Process
Grab a pinch of the onion and cilantro and pound them for a few seconds.
Spoon out avocados.
Work into a rough paste leaving some chunks.
Add chopped onion, chopped tomatoes and chopped cilantro
Add finely chopped chili (as much as you like!)
Add the juice of one lime
MIX!
Season with salt and pepper to taste, and serve in the molcajete with tortilla or corn chips
Producer: Al Marczyk
Production: Al Marczyk and Alex Scott
Editing and motion graphics: Alex Scott
Music: 'Sambarama' by Juanitos http://www.juanitos.net/
No changes were made to this music track
Attribution: http://freemusicarchive.org/music/Jua...
Licence agreement: http://creativecommons.org/licenses/b...
© Copyright Al Marczyk
Enquiries: [email protected]
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