Matcha ice cream [vegan] Unexpected ingredients
Full recipe
http://www.beanpanda.com/143338
Homemade Nut Butter
http://www.beanpanda.com/27770
Blendtec Designer 625 Taobao👉
https://s.click.taobao.com/YzcMx2w
Organic Cacao Paste (Vegan) Organic Cacao Paste
https://iherb.co/geEkeAAv
Macadamia Nut Butter
https://iherb.co/2899Hd7u
Tea ceremony grade matcha~
"Early Green" http://bit.ly/2Kas01d
``Ao Green'' https://bit.ly/3py7zyu
Organic Maple Syrup
https://iherb.co/C2DY2zpy
Popsicle mold
https://s.click.taobao.com/lHOqOyu
Popsicle transparent ziplock bag
https://s.click.taobao.com/HRmD65w
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Once I steamed a big pot of sweet potatoes, I couldn't finish it, I used it to make ice cream. It happened that there were frozen dragon fruits and bananas in the refrigerator. After adding matcha, it hit the spot, no one grabbed the limelight, and the tail with the smell of matcha. The rhyme is long, rich and sweet, fresh and tangy, and the taste is definitely not inferior to egg cream ice cream. After several adjustments, I finally found a matcha ice cream with a balanced flavor.
00:00 start
0:12 Handling the ingredients
2:01 Put all the materials into the conditioning machine
2:49 Add matcha
3:26 Boxing, refrigerating
4:53 Matcha Popsicle
5:44 Making chocolate crispy crust
6:45 Demoulding
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